Posted on Friday, 29th October 2010 by Grace Massa Langlois

Oh no, not another cake (I know that’s what you’re thinking) but I just couldn’t resist this Ferrero Rocher® White and Dark Chocolate Cake. It was far too tempting! Ferrero Rocher® happens to be one of my favourite chocolates of

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A photo taken looking down on a Ferrero Rocher White and Dark Chocolate Cake.
Posted by Grace Massa Langlois with 30 comments

Posted on Tuesday, 26th October 2010 by Grace Massa Langlois

Martha does it again with Chewy Chocolate Gingerbread Cookies, a simple cookie recipe that delivers flavour and texture in a big way. I can’t say that I am a big fan of gingerbread cookies but my kids love them!   This

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A photo of a stack of Martha Stewart's Chewy Chocolate Gingerbread Cookies with parchment squares dividing each cookie.
Posted by Grace Massa Langlois with 26 comments

Posted on Friday, 22nd October 2010 by Grace Massa Langlois

Donna Hay describes Butterscotch-Glazed Chocolate Bundt Cake as “a wickedly tempting treat” and I agree wholeheartedly.  But I think that of all of her cakes, especially the simple cake recipes she shares in her 50th Issue Birthday edition (The best $10

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A photo of Donna Hay's Butterscotch-Glazed Chocolate Bundt Cake displayed on a white cake stand.
Posted by Grace Massa Langlois with 18 comments

Posted on Thursday, 21st October 2010 by Grace Massa Langlois

These sinfully delicious Chocolate Éclairs with Vanilla Bean Crème Patissière and Chocolate Ganache Glaze are sure to win the heart of any chocolate lover. An éclair is an oblong shaped pastry made with pâte à choux (choux pastry or pasta

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A close up photo of Chocolate Éclairs with Vanilla Bean Crème Pâtissière and Chocolate Ganache Glaze french pastries on a cooling rack.
Posted by Grace Massa Langlois with 45 comments

Posted on Friday, 15th October 2010 by Grace Massa Langlois

Have you been looking for an extra special Banana Cake?  Look no further! David Lebovitz’s Banana Cake with Mocha Frosting and Salted Candied Peanuts is mouth-watering deliciousness! I’m sure, like me, you’ve tried many banana cakes over the years, but

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A photo of David Lebovitz's Banana Cake with Mocha Frosting and Salted Candied Peanuts with a slice removed and displayed on a glass cake stand.
Posted by Grace Massa Langlois with 33 comments

Posted on Friday, 1st October 2010 by Grace Massa Langlois

Every time I go to the market I can’t help but fill my cart with fruit.  Maybe that’s because the fruit on display is so tempting.  It’s usually fresh looking, blemish free and beautifully displayed.  I guess I’m a sucker

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A photo of a Pear, Rhubarb and Raspberry Fruit Crumble dessert in a red, heart-shaped ramekin placed on a white napkin with a dessert spoon.
Posted by Grace Massa Langlois with 23 comments