Chocolate Whoopie Pies with Vanilla Swiss Meringue Buttercream, one bite and you’ll think you’re in Whoopie Pie heaven! I didn’t even know what these little bundles of goodness were until I spotted Marly’s Chocolate Peanut Butter Whoopie Cookies. Even then
Autumn is a great time to make Chocolate-Hazelnut Self-Saucing Pudding. It’s the quintessential fall dessert; it’s warm, comforting, rich in chocolate and fitting for a cold, rainy day. It was miserable here yesterday, nippy and damp. I caught a chill
Welcome fall into your home with these Warm Apple Cinnamon Crumb Cakes with Calvados and prepare yourself for the tantalizing and comforting aroma that radiates from your oven and permeates throughout your home. When my son, Matt, returned home from
I recently picked up the current issue of the Donna Hay Magazine (Issue 51) (my favourite food magazine) where Donna features maple syrup. I had no idea there were so many different ways to feature this amber elixir! She gave
It seems like only yesterday we were helping my daughter, Liana, blow out the candles on her very first Birthday Cake and yet here we are celebrating her 19th Birthday, I can’t believe it! Just as that first Birthday Cake
I was back to making doughnuts this weekend, but not just any doughnuts, Baked White Chocolate Cake Doughnuts with Vanilla Glaze. Unlike the Chocolate Glazed Doughnuts I made a little while back these doughnuts require no yeast, oil or deep-frying.
Baileys® Cheesecake Swirl Chocolate Brownies takes two of my weaknesses, Chocolate Brownies and Cheesecake and rolls them into one amazing dessert and both are given a flavour boost with the addition of Baileys® Irish Cream. What should have been a