I spotted this Chocolate Cake with Caramel-Milk Chocolate Frosting recipe at Bon Appetit. The Caramel-Milk Chocolate Frosting recipe immediately caught my eye. My thoughts instantly turned to one of my all-time favourite childhood treats, Cadbury’s Caramilk. A scrumptious caramel-filled chocolate bar.
The sun is shining, the weather is finally getting warmer and my thoughts are turning toward summer and the berry-growing season. We’ve been very lucky over the last few months; the market has stocked some delicious sweet and juicy berries.
Back when I was in high school I worked for a small diner, Town Lunch, and our two most popular desserts were Chocolate Cream Pie and Cherry Cream Pie. Believe it or not my favourite was the Cherry Cream Pie
Breakfast pastries never last very long in our home especially fruit-filled pastries with a creamy cheese layer. Out of pure necessity I decided on Strawberry-Cream Cheese Pastries. Why? I’ve never been able to walk by a stand of beautifully displayed
The sun is shining; it’s a beautiful day! And I finally made these Mini Boston Cream Pies that I’ve been eyeing for months at Design Sponge. A Brooklyn Pastry Chef, Penny Stankiewicz, submitted this magnificent dessert recipe. I love to
Chocolate, chocolate and more chocolate – try to resist these Triple Chocolate Mousse Cakes – “betcha can’t eat just one”! I’ve faced countless temptations since beginning my “Sweet” journey into desserts but none have been as irresistible as this one.
Any time I go out to dinner the thing I look forward to the most is the sweet ending. My favourite choices are Cheesecake (any kind will do, I’m not picky) or Chocolate Soufflé. Last weekend I went out for dinner (something I
If you haven’t noticed, all I can think about lately is warmer weather. It’s surprising because as I write this I am facing the window and all I can see are giant falling snowflakes. But today is no different; I