Posted on Wednesday, 9th June 2010 by Grace Massa Langlois

My ice cream maker has been hard at work for the last week.  Who knew making my first quart of ice cream, Mint Chocolate Chip, would lead to making a quart every other day.  With so many different flavours to try

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A photo of a scoop of chocolate ice cream in a silver ice cream scoop dispenser on a marble slab.
Posted by Grace Massa Langlois with 6 comments

Posted on Monday, 7th June 2010 by Grace Massa Langlois

Cannoli Siciliani has to be, in my opinion, the ultimate Italian pastry. The shells should be covered in bubbles to give you the most amazing crispy texture. The filling is absolutely divine! How could you go wrong with silky, whipped

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A close up photo of Cannoli Siciliani Pastries on a silver tray lined with white doilies.
Posted by Grace Massa Langlois with 90 comments

Posted on Friday, 4th June 2010 by Grace Massa Langlois

Last fall, Liana and I attended Jamie Oliver’s talk  in Toronto, on the Food Revolution.  Jamie also engaged in a question and answer period after his talk.  He had us laughing one minute and then in the next minute he

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A photo of 3 chocolate hazelnut tarts decorated with blackberries on a white dish on a wooden placemat.
Posted by Grace Massa Langlois with 19 comments

Posted on Thursday, 3rd June 2010 by Grace Massa Langlois

What a week, crazy busy, V’s bridal shower is fast approaching, a little over a week to go.  We are down to all the last minute details.  I’ll be busy baking in the kitchen for the next 10 days.  I

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A photo of 5 waffle cups on a wooden placemat.
Posted by Grace Massa Langlois with 21 comments

Posted on Monday, 31st May 2010 by Grace Massa Langlois

Wow, what a fantastic weekend!  The weather was gorgeous. Happy Memorial Day everyone! I’m sure all the grills in the U.S. are working overtime for the Memorial Day weekend.  I took my last year of high school in New Jersey

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A close up photo of 3 panna cotta
Posted by Grace Massa Langlois with 18 comments

Posted on Friday, 28th May 2010 by Grace Massa Langlois

I always know when summer has arrived, the pool parties begin, sleep-overs, the doorbell rings non-stop, late nights by the fire pit and lots and lots of Cupcakes.  Weekends are always busy, the grill is going non-stop and the house

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A close up photo of 3 candied-hazelnut cupcakes on a white dish.
Posted by Grace Massa Langlois with 15 comments

Posted on Friday, 28th May 2010 by Grace Massa Langlois

What a week, I am so happy it’s coming to an end. I’ve had a difficult week, I needed something to get my mind off the elephant in the room, I decided to get myself back in the kitchen doing

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A close up photo of 3 lemon tassies on a mini yellow cake stand.
Posted by Grace Massa Langlois with 26 comments

Posted on Thursday, 27th May 2010 by Grace Massa Langlois

Chocolate Mousse is my comfort food and I needed a little comfort food today! May used to be my most favourite month of the year, full of celebrations. My birthday, my husband and I met in May, got engaged in

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A close up photo of three chocolate mousse in individual shot glasses (a yellow
Posted by Grace Massa Langlois with 13 comments