I’ve made this Crostata di Fragole con Crema Pasticcera e Chantilly {Strawberry Tart with Pastry Cream lightened with freshly Whipped Cream} twice in the last two days. It’s quite unfortunate that I’ve not been able to enjoy a slice of
Time just flew by this week; I can’t believe it’s the weekend already. I’ve been busy baking all week. I had a little mishap in the kitchen on Monday; I burned my hand terribly when I was deep frying Cannoli
My daughter, Liana, has been all over me in the last couple of weeks about all the little containers of leftover melted chocolate and toasted nuts I have in the fridge. That’s what I get for asking her to clean
With the warm weather finally here all I can think about is summer entertaining and this simple Italian Dessert, Torta di Fragole e Crema Soffice di Yogurt is the perfect ending to a summer barbecue. Not only is it light
With my niece’s (Natalie) bridal shower fast approaching my sisters and I have been busy in and out of the kitchen preparing for the special day. We want our dessert table to be filled not only with traditional Italian Cookies
It’s amazing how things happen in life. And it’s even more amazing when something comes to you and you didn’t know you really wanted it until it arrives. And it’s arrived – thank you Ulysses Press for this incredible opportunity!
I’ve had a bottle of my favourite liqueur, Talea Italian Amaretto Cream, tucked away since Christmas. And for good reason. The liqueur combines rich cream with the heavenly aroma of amaretto, lending the perfect balance of smoothness and flavour. I
My sisters and I have been preparing for Natalie’s (my niece) bridal shower. The special day is fast approaching and we’ve been tossing around the idea of making the cake. My sister, Anna (Mother of the Bride), and I both
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