Chocolate Chantilly is a special Chocolate Mousse. What makes it so special? Read on… You may not know this but chocolate is like oil. Have you ever heard the saying, “never mix oil and water”? Well, the same has been
Vanilla-Coconut Panna Cotta with Pomegranate Jelly is the first dessert in a trio of Mini Desserts I plan on serving for my daughter, Liana’s New Year’s Eve party. I intend to present this trifecta of desserts in a variety of
I was entertaining over the weekend and wanted to make an extra special, moist chocolate cake, something simple yet luxurious and Donna Hay’s Chocolate Mud Cake with Dark Chocolate Ganache was perfect. When I was flipping through Donna’s magazine I also
I have yet to meet a person who doesn’t like Oreo cookies or Cream Cheesecake Cupcakes. Who could resist cream-filled chocolate sandwich cookies? Not Me! Especially the double-stuffed Oreo cookie, it’s one of the best cookies for dunking into a
I can’t believe it’s Wednesday already, this week is flying by. I’ve held off posting because my site was to have been transferred to a new hosting company on Monday, then it was changed to Tuesday and now it looks
Brownie Hearts are pure chocolate goodness. Obviously the mad confusion of yesterday has spilt on to today. Hope you enjoy the Raspberry, Blueberry, Cream Cheese and Mascarpone Pound Cakes I shared with you earlier today but I completely forgot to share these
I’m so happy I made these mini cakes - Chocolate Genoise filled with White Chocolate Mousse. My son, Matt, definitely needed a pick me up. Chocolate is a good pick me up, don’t you agree? And double the chocolate is even better!
My son, Matt, had the worst chocolate craving all week and I was hoping these Chocolate Custard Tartlettes would hit the spot. I admit a bit of skepticism when I initially spotted Bill Granger’s recipe for these tarts. The recipe
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