Posted on Friday, 15th March 2013 by Grace Massa Langlois

I love the simplicity of this Baked Lemon Pudding. Having said this, please don’t let the simplicity fool you into thinking this is just a plain pudding. By infusing the zest into the cream it adds a completely different dynamic

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A photo taken looking down on Baked Lemon Custard in a white flan dish.
Posted by Grace Massa Langlois with 3 comments

Posted on Monday, 25th February 2013 by Grace Massa Langlois

My husband and I couldn’t be more different, city girl meets small town boy. When we decided to have our home custom built there wasn’t much we agreed upon but there was one thing neither of us could be without,

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A photo taken close up of the interior of a Smores Pie.
Posted by Grace Massa Langlois with 11 comments

Posted on Friday, 5th October 2012 by Grace Massa Langlois

I thought I would ring in the fall season with a simple British classic, apple crumble. I can’t believe fall is already upon us I’m already missing and longing for the return of summer. It’s not that I dislike the fall season

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A photo taken looking down on an Apple Crisp dessert topped with a dollop of sweetened whipped cream.
Posted by Grace Massa Langlois with 2 comments

Posted on Friday, 6th July 2012 by Grace Massa Langlois

About a month ago I spotted a bag of Australian Style Gourmet Black Liquorice at my local market. I’m a huge fan of black liquorice and of course I couldn’t pass up the opportunity to try a gourmet variety. Well, it

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A photo of two Licorice Crème Brûlée desserts in small black iron pots with lids placed in a row on a black, rectangular slate tile.
Posted by Grace Massa Langlois with 6 comments

Posted on Wednesday, 28th July 2010 by Grace Massa Langlois

Happy Wednesday everyone!  I am a big food photography fan and you can usually find me drooling all over the food pics at FoodGawker. It’s amazing how many talented cooks and bakers there are out there. Last week a couple

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A close up photo of a 3-minute chocolate sweet cake baked in a mug in the microwave and garnished with a fresh strawberry.
Posted by Grace Massa Langlois with 29 comments

Posted on Friday, 25th June 2010 by Grace Massa Langlois

Two posts in one day (One-Bowl Chocolate Cupcakes with Creamy Peanut Butter Frosting), I know, pretty silly, but I couldn’t help but share this recipe for Blueberry Cheesecake Pots that I just made.  It took me all of about 20 minutes

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A photo of a blueberry cheesecake pot on a wooden placemat with a silver spoon.
Posted by Grace Massa Langlois with 10 comments

Posted on Friday, 11th June 2010 by Grace Massa Langlois

A couple of weeks ago I reached out to my Facebook visitors and asked them what type of dessert they would like to see in one of my upcoming posts.  It was a little surprising that most were looking for

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A photo of 3 mango
Posted by Grace Massa Langlois with 13 comments

Posted on Monday, 31st May 2010 by Grace Massa Langlois

Wow, what a fantastic weekend!  The weather was gorgeous. Happy Memorial Day everyone! I’m sure all the grills in the U.S. are working overtime for the Memorial Day weekend.  I took my last year of high school in New Jersey

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A close up photo of 3 panna cotta
Posted by Grace Massa Langlois with 18 comments