Busy weekend ahead, my nephew, Michael is getting married tomorrow. Our family is coming in from the US today for the festivities; I can’t wait to see everyone. I thought I would make some coffee cakes using the last of
My mom stopped by for a visit the other day and she came bearing gifts, a basket overflowing with the most beautiful, plump and juicy blackberries from her garden. I wanted to make a sweet treat for mom highlighting the
I can’t believe we’re at the tail end of strawberry season already. I couldn’t find one Ontario strawberry anywhere the markets were sold out! If you’re anything like me you’ll be sad to see the last strawberries of the season.
My son, Matthew celebrated his birthday last week (I can’t believe my kids are passed the teenage years) and as usual he requested an ice cream cake. His favourite is the Dairy Queen Oreo Blizzard Cake but this time instead
The mere mention of the availability of fresh figs is enough to get my family rushing to the markets to get their hands on as many of the elusive treats as they can (they’re obsessed over figs). Fresh figs are
With summer around the corner I thought I would share an Italian frozen dessert, semifreddo. My son, Matt loves lemon (eats them like oranges) and although he doesn’t generally appreciate lemon desserts I thought I might be able to tempt
Two things prompted me to make this classic Pineapple Upside-Down Cake, the sweet smell of pineapple every time I walked passed the kitchen island and believe it or not I’ve never enjoyed a slice before, the allure of sweet and
I love the simplicity of this Baked Lemon Pudding. Having said this, please don’t let the simplicity fool you into thinking this is just a plain pudding. By infusing the zest into the cream it adds a completely different dynamic