Posted on Friday, 23rd August 2013 by Grace Massa Langlois

For the last month I’ve been testing various recipes and flavour combinations for an extra special dessert for an event I was hosting and I finally decided on these Mini Triple Chocolate Mousse Cakes with Grand Marnier Cherry Sauce. When

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Mini Triple Chocolate Mousse Cakes decorated with Crispearls, Chocolate Disc, Caramel Dipped Cherries and Edible Flowers displayed on black slate board.
Posted by Grace Massa Langlois with 5 comments

Posted on Saturday, 15th January 2011 by Grace Massa Langlois

Earlier this week I spotted a photo spread at the TasteSpotting blog featuring these scrumptious White Chocolate Cranberry Cookies and I was anxious to try the recipe.  I made a minor change to the recipe, adding hazelnuts and an increased

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A photo of a glass of Milk with White Chocolate, Cranberry and Hazelnut Cookies.
Posted by Grace Massa Langlois with 29 comments

Posted on Thursday, 11th November 2010 by Grace Massa Langlois

It seems like only yesterday we were helping my daughter, Liana, blow out the candles on her very first Birthday Cake and yet here we are celebrating her 19th Birthday, I can’t believe it! Just as that first Birthday Cake

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A photo of Ina Garten's Chocolate Layer Cake with White Chocolate Cream Cheese Frosting and decorated with mini Baked White Chocolate Doughnuts with pink Vanilla Doughnut Glaze and white nonpareils on a white cake stand.
Posted by Grace Massa Langlois with 57 comments

Posted on Tuesday, 9th November 2010 by Grace Massa Langlois

I was back to making doughnuts this weekend, but not just any doughnuts, Baked White Chocolate Cake Doughnuts with Vanilla Glaze.  Unlike the Chocolate Glazed Doughnuts I made a little while back these doughnuts require no yeast, oil or deep-frying.

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A photo of Baked White Chocolate Cake Doughnuts with pink Vanilla Doughnut Glaze and decorated with white nonpareils in a clear martini glass.
Posted by Grace Massa Langlois with 51 comments

Posted on Friday, 29th October 2010 by Grace Massa Langlois

Oh no, not another cake (I know that’s what you’re thinking) but I just couldn’t resist this Ferrero Rocher® White and Dark Chocolate Cake. It was far too tempting! Ferrero Rocher® happens to be one of my favourite chocolates of

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A photo taken looking down on a Ferrero Rocher White and Dark Chocolate Cake.
Posted by Grace Massa Langlois with 30 comments

Posted on Monday, 26th July 2010 by Grace Massa Langlois

I am so happy that I finally tried (with hesitation) this recipe for White Chocolate Brownies with Dark Chocolate Chips.  These gourmet brownies were an unexpected flavourful surprise.  I should have known you could never go wrong with any homemade

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A photo of 5 white chocolate brownies with dark chocolate chips stacked one above the other separated with pink sheets of paper sitting on a piece of white marble.
Posted by Grace Massa Langlois with 29 comments

Posted on Tuesday, 22nd June 2010 by Grace Massa Langlois

I’m so happy I made these mini cakes – Chocolate Genoise filled with White Chocolate Mousse.  My son, Matt, definitely needed a pick me up.  Chocolate is a good pick me up, don’t you agree?  And double the chocolate is even better!

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A photo of 4 chocolate genoise
Posted by Grace Massa Langlois with 29 comments

Posted on Friday, 16th April 2010 by Grace Massa Langlois

White Chocolate Pots de Crème with Blueberry Sauce and Hazelnut Florentines is the perfect dinner party dessert.  I love to entertain family and friends and I am always on the hunt for a dessert recipe that is not too difficult

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A photo of a white rectangular dish containing 2 white bowls of white chocolate pots de creme with blueberry sauce, along side a white, gold rimmed plate with 5 florentine cookies, along side a white linen napkin with a blue flower pattern with 2 silver spoons.
Posted by Grace Massa Langlois with 9 comments