Posted on Wednesday, 29th December 2010 by Grace Massa Langlois

My sister, Connie stopped by the other day with a platter of Malasadas. Malasadas are Portuguese-styled raised doughnuts.  The Malasada doesn’t look like a typical doughnut because unlike typical doughnuts, Malasadas don’t have holes in the middle.  Connie made the

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A close up photo of Malasadas, a Portuguese-styled raised doughnut.
Posted by Grace Massa Langlois with 29 comments

Posted on Friday, 3rd September 2010 by Grace Massa Langlois

I’ve always wanted to learn how to make doughnuts at home but found the task a little daunting, until now.  I started experimenting with Donna Hay’s recipes in the last couple of months and every recipe I’ve made has turned

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A photo of 4 chocolate glazed doughnuts with one suspended in the air.
Posted by Grace Massa Langlois with 48 comments